Available Dates

Any Available Date in Febuary/March/April /May  2010

Price includes:

Venue Hire including Staff

Front of House Manager

Wedding Ceremony (if Required)

Canapés

Reception Drink on Arrival or after Ceremony

3 course Wedding Breakfast

Wine with your meal (2 glasses per Guest)

Sparkling Wine for the Toast

Evening Buffet

Resident D J

Total cost for 60 Guests for the above, will be £4500.00

£50.00 per Head For Extra Guests

Extra Evening Guests £10.00 per person